Cooking system



* 3 Stainless steel burners
* 42,000 BTU per-hour input
* Electronic Crossover® ignition system
* Porcelain-enameled cast-iron cooking grates
* Porcelain-enameled Flavorizer® bars
* Primary cooking area = 507 sq. in.
* Warming rack area = 130 sq. in.
* Total cooking area = 637 sq. in.
* Tank not included with LP models
* Natural gas grill includes a 10-foot flexible hose




Construction



* Porcelain-enameled shroud with a center-mounted thermometer and accent colored painted, cast-aluminum end caps
* Enclosed cart with corresponding painted steel doors and stainless steel handles and accent-colored painted side and rear panels
* Accent-colored painted steel frame
* 2 Stainless steel work surfaces
* Enclosed tank storage area and precision fuel gauge (LP models only)
* 2 Heavy-duty front locking casters
* 2 Heavy-duty back swivel casters




Cool stuff

With lid open

* 6 Tool holders
* Limited warranty
* Weber® cookbook